Rice Sushi White 500g
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Rice Sushi White 500g

This Japanese-style short-grain polished rice is cultivated for it's 'sticky' texture, giving it the unique ability to bind together. It forms the backbone of various sushi dishes, including sushi rolls, balls and bowls. The subtle sweetness and chewy texture of white sushi rice is also great in salads and other Asian inspired dishes.

To cook: Rinse under running water then drain. Add 2 cups of water to every cup of rice. Bring to the boil in an uncovered pot. With the lid on reduce heat to simmer for 15 minutes. Turn off heat, then fluff with a fork.

Ingredients: Certified Organic White Sushi Rice

Origin: Product of Argentina


NUTRITIONAL INFORMATION: 100 g (5 servings per pack)

Average Per Serve Per 100g
Energy (kJ) 1440 1440
Protein (g) 7.8 7.8
Fat, total (g) 0 0
- saturated (g) 0 0
Carbohydrate (g) 76 76
- sugars (g) 0.2 0.2
Dietary Fibre (g) 2.1 2.1
Sodium (mg) 13 13

Note: Product and Nutrition Information may change from time to time.

Brown Owl Organics
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