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Cacao Nibs Raw 250g

These raw cacao nibs are made from certified organic cacao beans, fermented, sundried and roasted at temperatures below 47°C and without chemicals, then crushed into small bits. The result is pure chocolatey goodness in its most natural form, without sugar or other additives. They’re packed with nutrients – including iron, magnesium and flavonoid antioxidants. Crunchy, chocolatey, with a hint of bitterness, they’re great in baked goods, breakfast dishes, and smoothies.

Ingredients: Certified Organic Raw Cacao Nibs

Origin: Product of Dominican Republic

 

NUTRITIONAL INFORMATION: 10 g (25 servings per pack)

Average Per Serve Per 100g
Energy (kJ) 209 2090
Protein (g) 1.4 14.3
Fat, total (g) 5 50
- saturated (g) 3.2 32.1
- trans (g) 0 0
Cholesterol (mg) 0 0
Carbohydrate (g) 2.9 28.6
- sugars (g) 0 0
Dietary Fibre (g) 1.8 17.9
Sodium (mg) 1.8 18
Iron (mg) 1 14
Magnesium (mg) 50 500

Note: Product and Nutrition Information may change from time to time.

Brown Owl Organics
$17.00
$17.00
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Information provided on this page is supplied to assist you to select suitable products. However, as products and their ingredients may change at short notice, which may affect nutrition, ingredient and allergen information, please check product labels before consuming.

Note that the packaged dry goods branded Brown Owl Organics are repackaged by us from bulk bags, in a room that handles gluten, sesame, tree nuts and peanuts. While due care is taken, trace amounts of allergens may be present, including in the products tagged as gluten-free.

If allergens need to be strongly avoided, or you require specific information to assist in your purchasing decision, contact us on 07 777 2110 (during shop hours) or shop@brownowl.nz. We can often order in a pre-packed bag of many of these items from the supplier, which may be certified 'free from'.

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